THE CELLAR DOOR'S 'ENDEARING' WINESHEET
9 wines including aged Amarone
Dry Rose for 10, Baby Puligny-Montrachet Special
Bonny Doon, Bordeaux, Beaujolais
2023 BONNY DOON
'LE CIGARE VOLANT' RED
$13.99 BTL./$167.88 CASE
Bonny Doon’s Randall Grahm is one of the original Rhône Rangers, and this is the label that helped put both him and the category on the map.
Made from 69% Grenache, 15% Syrah, 14% Cinsault, and 2% Petite Sirah, it plays like a California Côtes-du-Rhône. Pepper, rhubarb, and blackberry lead into a forward, substantial texture, building toward a vibrant finish of strawberry, sage, and spice.
2023 PAUL PERNOT BOURGOGNE
COTE-D'OR CHARDONNAY
SPECIAL - $39.99 BTL./$479.88 CASE
[reg. $53.99]...French Chardonnay lovers, do you want the Puligny-Montrachet experience without the Puligny price? This is your wine. Paul Pernot and his sons are legends in Puligny-Montrachet, crafting brilliant wines defined by sophistication, harmony, depth, dimension, and detail.
Grown near the Meursault border, Pernot’s Bourgogne Côte d’Or Chardonnay comes from vines planted in 1975, separated from Puligny-Montrachet village vines by only a pathway. A stony parcel declassified from Premier Cru Champ Canet adds even more depth. Floral notes mingle with orange, mineral, rosemary, and anise, leading into a wiry, nervy texture with the weight and richness of the 2023 vintage. Linear, complex, and long on the finish, it is ideal with sole or halibut in rich sauces. Drink over the next 6–7 years.
2025 ANANTO UTIEL-REQUENA
BOBAL ROSE
$9.99 BTL./$119.88 CASE
This dry rosé from outside Valencia in Spain made from the Bobal grape is cheerful, cheap and effective!
Aromas of strawberry and watermelon practically pull the glass to your lips. Fruit-forward, fresh, and mouthwatering, this value rosé is perfect for rosé fans—and for anyone who wants to look cool while drinking it.
2022 D'ARENBERG SHIRAZ
MCLAREN VALE 'FOOTBOLT'
$19.99 BTL./$239.88 CASE
Consider this the Critter-Wine Exterminator: a serious Australian red that eradicates the industrial, cutesy-label competition through topnotch quality. You know the wines—mass-produced bottles with animal mascots that are the same as taking the Cleveland Browns to the Super Bowl.
This flavorful, unapologetically Australian everyday red from McLaren Vale delivers an eruption of fruit and spice. Blackberry jam, briar, roasted earth, cinnamon, and cocoa lead into a mouth-filling, ripe, peppery texture. Pour this for a plethora of palates, and it is especially well-suited to a meat-filled gathering with friends.
2024 COLLI DI STEFANO
LE MARCHES BIANCO
$17.99 LITER BTL./$215.88 CASE
Made entirely from Verdicchio grown in alluvial soils rich in limestone and chalk, Fabio Marchionni’s declassified Matelica white captures the spirit of an Italian picnic wine: lively, delicious, and full of charm.
Citrus and powdery stone notes carry from start to finish, framed by bright confidence and the cool-climate, acidity-driven style that defines Matelica. Once uncorked, it is dangerously easy to keep pouring from this liter bottle—you’ve been warned.
2019 CHATEAU DU GLANA
SAINT-JULIEN
$39.99 BTL./$479.88 CASE
Located between Beychevelle and Saint-Julien, directly opposite famed Bordeaux Second Growth Ducru-Beaucaillou, Château du Glana has an impressive pedigree. Founded in 1870, its original 12 acres came from Fourth Growth Château Saint-Pierre. Gabriel Meffre acquired the estate in 1961 and expanded it to 112 acres with parcels from Third Growth Château Lagrange. Respectable neighborhood, indeed.
The 2019 is superb, showing classic Saint-Julien red tones, abundant crème de cassis, raspberry, and Cabernet-driven character in a 60/40 Cabernet Sauvignon–Merlot blend. Rich and densely textured, it gains layers, tannic grip, and structure as it opens. Loaded and lingering, it has enormous potential, yet at age seven can already be enjoyed with a fine dinner, especially ribeye or duck breast.
2022 PIROLETTE SAINT-AMOUR
'LE CARJOT'
$26.99 BTL./$323.88 CASE
The Gamay vines for this impressive Cru Beaujolais grow in ancient, craggy, weathered blue-stone soils, producing a more structured and sturdy expression with echoes of the famed, now-retired Lebeaupin Clos de la Brosse. This site may be even more impressive.
From the robust 2022 vintage, aromas of black plum, dark chocolate, coffee, peony, black licorice, and black pepper rise from the glass. On the palate, it is full-flavored and expansive, with sneaky structure, prominent minerality, and plenty of generosity. Layered and refined, it should age well for a decade and pairs beautifully with bacon-wrapped beef filet, steak au poivre, Gruyère or Comté macaroni and cheese, leg of lamb, or Korean BBQ.
2024 LUIGI GIORDANO
DOLCETTO D'ALBA
$19.99 BTL./$239.88 CASE
Based in Barbaresco, Luigi Giordano is one of the region’s sentinels of traditional winemaking, a philosophy that extends well beyond Nebbiolo.
This is a dreamy Dolcetto: ruby-red rather than purple and enjoyable at room temperature or slightly chilled. Penetrating aromatics, a subtle spicy/earth note, and the soulful yet smooth, fresh, balanced character Dolcetto does so well. The finish bursts with flavor—like a mostly well-behaved dog suddenly stealing your slice of pizza. Speaking of pizza, it pairs well with New York-style slices, tempura zucchini, steak or tuna tartare, cheeseburgers, or penne Bolognese.
2013 PIETRO CLEMENTI AMARONE
$65.99 BTL./$395.94 - SIX PACK
Former attorney Pietro Clementi founded his Amarone estate in 1969 and has long favored balance and tradition. His wines reject the heavy new oak and overextraction that defined many 1990s examples, focusing instead on poise and suaveness.
We rarely offer older Amarone, but this wine shows elegance from the first aromas of rich fruit through the long, lingering finish. Notes of spiced plum, dried cherry, fig, dark Valrhona chocolate, and roasted almond rise from the glass. The same velvety richness fills the palate with lush berry fruit, balanced by fine-grained ripe tannins, elegant structure, and a deeply flavorful finish.