FUNKY FRESH FLAVOR FEATURE
THE CELLAR DOOR'S '5-BY-FIVE' WINESHEET
5 Reds & 5 White/Bubbly
BaroloSpecial & Etna Bianco
Sparkling Rose & Bordeaux
Value Pinot Noir, Pinot Gris & Shiraz
BaroloSpecial & Etna Bianco
Sparkling Rose & Bordeaux
Value Pinot Noir, Pinot Gris & Shiraz
2024 FORAGER PINOT NOIR
WILLAMETTE VALLEY
$17.99 BTL./$215.88 CASE
WILLAMETTE VALLEY
$17.99 BTL./$215.88 CASE
The hype for Oregon’s 2024s is legit. This is going to be a magical, all-time vintage that will age well, however there are several that are open knit. Forager, from Scenic Root Winegrowers who produce wine in Beaujolais, Sonoma, and Oregon have primed yet another delicious everyday Pinot.
Primary plum and raspberry fruit around earth and herbs, flavor wise it is well rounded with balance and depth. The fruit is present but so is focus and finesse. Certainly not a juice box, it is a fun, easy drinker to enjoy over the next 3-4 years.
Primary plum and raspberry fruit around earth and herbs, flavor wise it is well rounded with balance and depth. The fruit is present but so is focus and finesse. Certainly not a juice box, it is a fun, easy drinker to enjoy over the next 3-4 years.
2019 CHATEAU LOUDENNE
MEDOC ROUGE
$29.99 BTL./$359.88 CASE
MEDOC ROUGE
$29.99 BTL./$359.88 CASE
Very underrated, Chateau Loudenne is located North of Saint-Estephe . Geographically the vineyards are on last major gravel bank of the Haut Medoc with slopes leading down to the Gironde. The proximity to the estuary Is significant in the Château's history as it was a major port for which all the famous Bordeaux were shipped from before heading out to the Atlantic Ocean.
50% Cabernet Sauvignon, 50% Merlot, this wine captures everything that we love about Bordeaux. Traces of allspice & vanilla ride on top of sleek, very stylish black cherry, tobacco, smoked mineral and soulful gravelly characteristics. Dusty, classic and with penetrating fruit, this gains spice and chewiness as it moves to the mid-palate and finish. Drink through 2030+.
50% Cabernet Sauvignon, 50% Merlot, this wine captures everything that we love about Bordeaux. Traces of allspice & vanilla ride on top of sleek, very stylish black cherry, tobacco, smoked mineral and soulful gravelly characteristics. Dusty, classic and with penetrating fruit, this gains spice and chewiness as it moves to the mid-palate and finish. Drink through 2030+.
2024 CASA SETARO LACRYMA
CHRISTI DEL VESUVIO ROSSO
$23.99 LITER BTL./$287.88 CASE
CHRISTI DEL VESUVIO ROSSO
$23.99 LITER BTL./$287.88 CASE
A wine with a name and a history entwined with legend: God cried as he found a corner of Heaven stolen by Lucifer. Where his tears fell, there grew the Lacryma Christi vine.
This Campania red is located between Naples and Pompeii. Made from the Piedirosso grape, savory smoke and salt intermingle with red plum, violet and sage. Sensual fruit surfaces on the palate, giving it the impression of being easy, promiscuous, and fresh, but it is more complex than it seems. The finish is spicy and long with the entirety emphasizing freshness. Serve with a slight chill with antipasti or tomato-based pasta dishes.
This Campania red is located between Naples and Pompeii. Made from the Piedirosso grape, savory smoke and salt intermingle with red plum, violet and sage. Sensual fruit surfaces on the palate, giving it the impression of being easy, promiscuous, and fresh, but it is more complex than it seems. The finish is spicy and long with the entirety emphasizing freshness. Serve with a slight chill with antipasti or tomato-based pasta dishes.
2021 PAOLO SCAVINO
BAROLO 'PRAPO'
Reg. $106.99
SPECIAL - $79.99 BTL./$479.94- 6 PK
BAROLO 'PRAPO'
Reg. $106.99
SPECIAL - $79.99 BTL./$479.94- 6 PK
96 Points – Vinous…Vintage 2021 is especially important for the Piedmont region and the Scavino family acquired their two-acre parcel in 2008. Located in Serralunga, Prapo is a steep hilltop vineyard at 370 meters.
'The 2021 Barolo Prapò is fabulous. It offers up an exotic mix of dark fruit, lavender, graphite, plum and scorched earth, with firm, muscular Serralunga tannins to back it all up. Readers will have to be patient with the 2021. It is a superb wine in the making, but very much a Serralunga Barolo that needs time to blossom.' - 96pts Vinous
'The 2021 Barolo Prapò is fabulous. It offers up an exotic mix of dark fruit, lavender, graphite, plum and scorched earth, with firm, muscular Serralunga tannins to back it all up. Readers will have to be patient with the 2021. It is a superb wine in the making, but very much a Serralunga Barolo that needs time to blossom.' - 96pts Vinous
2022 D'ARENBERG SHIRAZ
'STUMP JUMP' MCLAREN VALE
$11.99 BTL./$143.88 CASE
'STUMP JUMP' MCLAREN VALE
$11.99 BTL./$143.88 CASE
From one of South Australia's well-known producers, this McLaren Vale Shiraz is unapologetic in profile.
Classic Shiraz aromas of blackberry fruit intertwined with freshly ground pepper and smoke aromas. Juicy and flamboyant fruit in the mouth, with ground pepper and clove tones adding to the complexity. This is not meant to be a cerebral wine, rather a wine that complements a wide arrange of food. Have it with pizza or a burger with friends or by itself.
Classic Shiraz aromas of blackberry fruit intertwined with freshly ground pepper and smoke aromas. Juicy and flamboyant fruit in the mouth, with ground pepper and clove tones adding to the complexity. This is not meant to be a cerebral wine, rather a wine that complements a wide arrange of food. Have it with pizza or a burger with friends or by itself.
2024 NINE HATS PINOT GRIS
COLUMBIA VALLEY
$13.99 BTL./$167.88 CASE
COLUMBIA VALLEY
$13.99 BTL./$167.88 CASE
Nine Hats is the approachable value winery from the minds behind Long Shadows in Walla Walla. I always approach Pinot Gris with skepticism, but this won me over immediately with its forthright honesty.
From Horse Heaven Hills, a smoky nose, lemon, melon, lanolin and touches of red fruits mirror the round, sumptuous texture. As it moves, thrusting citrus zestiness materializes, especially on the well-balanced, agile finish. A fine Pinot Gris to pair with halibut, mushroom soup, even spicy Asian cuisine.
From Horse Heaven Hills, a smoky nose, lemon, melon, lanolin and touches of red fruits mirror the round, sumptuous texture. As it moves, thrusting citrus zestiness materializes, especially on the well-balanced, agile finish. A fine Pinot Gris to pair with halibut, mushroom soup, even spicy Asian cuisine.
BRAZILIER 'TRAD'
BRUT ROSE 'VENDEMOIS'
$19.99 BTL./$239.88 CASE
BRUT ROSE 'VENDEMOIS'
$19.99 BTL./$239.88 CASE
A show of paws, how many of you have heard of the Coteaux du Vendomois? Okay, that’s not many of you. However, when you order and slam back this sparkling Loire Valley Rose it will boost your sense of greediness, making you want to drink a bunch more.
Traditionally made from the local Pineau D’Aunis (also known as Chenin Noir) grape, this distinctive, dry sparkling rose will be a favorite of yours for the rest of the spring and summer. Minerals and cherries abound with a mouth-filling mousse that is racy, vivid and radiant. If you are tired of the same old summer wines, try this bouncy bubbly, you will be glad you did.
Traditionally made from the local Pineau D’Aunis (also known as Chenin Noir) grape, this distinctive, dry sparkling rose will be a favorite of yours for the rest of the spring and summer. Minerals and cherries abound with a mouth-filling mousse that is racy, vivid and radiant. If you are tired of the same old summer wines, try this bouncy bubbly, you will be glad you did.
2020 ZILLIKEN RIESLING ESTATE
$19.99 BTL./$239.88 CASE
$19.99 BTL./$239.88 CASE
Dorothee Zilliken’s her infectious personality and joy that she possesses is very evident in her Saar wines from the Mosel region of Germany.
Nine-percent alcohol, arousing aromas of mineral, lime, nectarine and white flowers lead into a stirring texture buffered nicely by its core of depth. Barely a slight perception of sweetness, as it is incredibly well balanced with illuminating mouthwatering acidity from beginning to end. Drinking beautifully now, enjoy this delicious Riesling celebrated by lightness and finesse now through 2030 with shrimp cocktail, spicy sausages, white fish in sauce or even roasted chicken doused in spices like paprika.
Nine-percent alcohol, arousing aromas of mineral, lime, nectarine and white flowers lead into a stirring texture buffered nicely by its core of depth. Barely a slight perception of sweetness, as it is incredibly well balanced with illuminating mouthwatering acidity from beginning to end. Drinking beautifully now, enjoy this delicious Riesling celebrated by lightness and finesse now through 2030 with shrimp cocktail, spicy sausages, white fish in sauce or even roasted chicken doused in spices like paprika.
2024 PURSUED BY BEAR
CHARDONNAY YAKIMA' TWIN BEAR'
$26.99 BTL./$323.88 CASE
CHARDONNAY YAKIMA' TWIN BEAR'
$26.99 BTL./$323.88 CASE
The name Pursued by Bear is an ode to Shakespeare’s ‘A Winter Tale’ and the Bear is actor Kyle MacLachlin’s imaginary best friend. It also is a nod to his first acting role after college at Ashland’s Shakespeare festival. Originally from Yakima, these wines are not from a celebrity just slapping his or her name on a label, Kyle participates in the entire process. Collaborating with Dan Wampfler, who also makes wine at Abeja.
Twin Bear is Kyle and Dan’s first foray into white wine. Seven months in neutral barrels plus partial malolactic fermentation along with a high elevation Yakima site called Golden View. Richness is present from all the sunlight the grapes receive integration and freshness from the altitude of the vineyard are at the forefront. Apple, peach and citrus fruit shine without being a bucket of butter and a boat plank. Harmony, length and class on the finish make it a fine New World Chardonnay.
Twin Bear is Kyle and Dan’s first foray into white wine. Seven months in neutral barrels plus partial malolactic fermentation along with a high elevation Yakima site called Golden View. Richness is present from all the sunlight the grapes receive integration and freshness from the altitude of the vineyard are at the forefront. Apple, peach and citrus fruit shine without being a bucket of butter and a boat plank. Harmony, length and class on the finish make it a fine New World Chardonnay.
2024 TERRE NERE ETNA BIANCO
CONTRADA SANTO SPIRITO
$46.99 BTL./$281.94 - SIX PK
CONTRADA SANTO SPIRITO
$46.99 BTL./$281.94 - SIX PK
Marc de Grazia’s Terre Nere is one of the most influential producers on Mount Etna. Even up until 25 years ago, the grapes from these now precious vineyards were used for bulk wines. Instinctually knowing the enormous potential for these sites, Terre Nere immediately showcased Mt. Etna's myriads of terroirs, and others have since followed. With Marc easing towards retirement, he recently sold a piece of the estate to Tuscan legend Frescobaldi and alas, prices will rise in the future.
Santo Spirito is a renowned and sought after single Contrada for both red and white wines. Mesmerizing aromas reveal chamomile and Meyer lemon alongside almond, honey and gunflint. Expansive and very structured with race car precision. Builds depth and dimension, never becoming heavy and extending for miles. Not inaccessible but amazing things are on the horizon. Drink over the next fifteen years.
Santo Spirito is a renowned and sought after single Contrada for both red and white wines. Mesmerizing aromas reveal chamomile and Meyer lemon alongside almond, honey and gunflint. Expansive and very structured with race car precision. Builds depth and dimension, never becoming heavy and extending for miles. Not inaccessible but amazing things are on the horizon. Drink over the next fifteen years.
THE CELLAR DOOR'S 'RABBIT EARS' WINESHEET
9 wines including 95 point Chablis Grand Cru SpeCial
Zinfandel, Barbera, Cool Whites
Southern Italian under-14
Zinfandel, Barbera, Cool Whites
Southern Italian under-14
2023 MARIETTA ZINFANDEL 'ROMAN'
$23.99 BTL./$287.88 CASE
$23.99 BTL./$287.88 CASE
93 Points – Wine Enthusiast Magazine…93% percent Zinfandel, 3% Petite Sirah and 4% Barbera come from estate vineyards in Alexander Valley and the McDowell Valley.
A combination of black raspberry, strawberry/balsamico, sage and white pepper. Definitely not oaky because no new oak is utilized. Cinnamon-earth tones, plenty of penetration but ultimately about the engaging succulent fruit. Flavors come in waves and turn red and vibrant on the persistent, drawn-out finish that shows mocha and is rich without being burdensome or thick. Beautiful to drink now and over the next 4-5 years.
A combination of black raspberry, strawberry/balsamico, sage and white pepper. Definitely not oaky because no new oak is utilized. Cinnamon-earth tones, plenty of penetration but ultimately about the engaging succulent fruit. Flavors come in waves and turn red and vibrant on the persistent, drawn-out finish that shows mocha and is rich without being burdensome or thick. Beautiful to drink now and over the next 4-5 years.
2025 PEWSEY VALE RIESLING
EDEN VALLEY
$23.99 BTL./$287.88 CASE
EDEN VALLEY
$23.99 BTL./$287.88 CASE
Australia is a magnificent place, even if many creatures can kill you. Some people believe Riesling is the equivalent of a 10-foot, deadly Fierce snake, one of the world's most venomous, and simply avoid it. Riesling, like snakes, have their place in this world. TO compare, snakes rid Australia of annoying rodents and fine Riesling helps eradicate the world of plump, innocuous white wine.
For over 150 years Eden Valley’s established a reputation for some of Australia’s best Riesling and at the forefront is Pewsey Vale and their estate vineyard was first planted 175 years ago. Cool climate, 250 meters above sea level, it is enticingly fragrant, ardently dry, and mouth-watering delight chock full of citrus blossoms, lime juice, talc and peppermint. In the mouth it is invigorating, lively and gushing with luminous finish. Have a bottle or six with spicy Thai food.
For over 150 years Eden Valley’s established a reputation for some of Australia’s best Riesling and at the forefront is Pewsey Vale and their estate vineyard was first planted 175 years ago. Cool climate, 250 meters above sea level, it is enticingly fragrant, ardently dry, and mouth-watering delight chock full of citrus blossoms, lime juice, talc and peppermint. In the mouth it is invigorating, lively and gushing with luminous finish. Have a bottle or six with spicy Thai food.
2024 OLIM BAUDA
BARBERA D'ASTI 'LA VILLA'
$16.99 BTL./$101.94 - SIX PK
BARBERA D'ASTI 'LA VILLA'
$16.99 BTL./$101.94 - SIX PK
A longtime Cellar Door favorite, this Barbera has been one of my recent go-to TV wines because of its diversity with or without food.
Evident equilibrium with raspberries, hints of underbrush, rose and mineral emerging. The texture is stimulating and satisfying. Harmoniously hearty, vibrant possessing a succulent finish, it is perfect with pasta dishes with meat sauce, roasted chicken, medium aged pecorino, sausage pizza and more.
Evident equilibrium with raspberries, hints of underbrush, rose and mineral emerging. The texture is stimulating and satisfying. Harmoniously hearty, vibrant possessing a succulent finish, it is perfect with pasta dishes with meat sauce, roasted chicken, medium aged pecorino, sausage pizza and more.
2023 DOMAINE LAURENS
MARCILLAC 'PIERRES ROUGES'
$19.99 BTL./$239.88 CASE
MARCILLAC 'PIERRES ROUGES'
$19.99 BTL./$239.88 CASE
For years, the world has been trying to figure out France's obsession with Jerry Lewis movies. There are those who will now deny this, saying it is now a generation removed, but we do not believe it. Maybe it is Jerry's lighthearted way that utterly goes against their nature. However, in a twisted way the French must think that Jerry has as much soul as James Brown, Sly Stone or even Daft Punk for that matter. What Jerry Lewis lacks in soul, the French more than make it up with soulful wines and nothing gets us more excited than underdog wines off the AutoRoute regions, and the obscure region of Marcillac is one such area.
The remote Aveyron region is better known as the home for Roquefort cheese. Delightful, country French wine is produced and is a true taste of France’s once famed village life. Very red with licorice whip, crushed cranberry and sanguine aromas, it shows unique character. 100% Fer Servadou, bright, lively and full of life with a fun finish, it will go beautifully with paté, duck confit, Kansas City barbecue (ribs or pulled pork, your choice), perhaps a grilled steak - you get the picture.
The remote Aveyron region is better known as the home for Roquefort cheese. Delightful, country French wine is produced and is a true taste of France’s once famed village life. Very red with licorice whip, crushed cranberry and sanguine aromas, it shows unique character. 100% Fer Servadou, bright, lively and full of life with a fun finish, it will go beautifully with paté, duck confit, Kansas City barbecue (ribs or pulled pork, your choice), perhaps a grilled steak - you get the picture.
2024 ALGUEIRA RIBEIRA SACRA
'BRANDAN' GODELLO BLANCO
$23.99 BTL./$287.88 CASE
'BRANDAN' GODELLO BLANCO
$23.99 BTL./$287.88 CASE
One of the most stunning landscapes in Spain is the Galician area of Ribeira Sacra (Sacred Banks). Dating back to the Romans who excavated the terraces still present today, the Godello grape is a mainstay for the region’s white wines. Adega Algueira is a prominent grower, established in this small region for 30 years and whose wines are bastions on bunches of Spain’s Michelin-starred restaurants’ wine lists.
Paying tribute to Galicia’s Celtic lineage, the name Brandan comes from the Celtic warlord who originally settled this NW area of Spain. All Godello from old vines, this cuvee is a palate pleasing white wine deal. Lemon, pear, blossom and flinty scents open the show. On the palate, there is crisp electricity, a medium body, and velvety mouthfeel. Lemon and apple flavors together with the background rocky character captivating and luxuriating on the teeming, persistent follow through.
Paying tribute to Galicia’s Celtic lineage, the name Brandan comes from the Celtic warlord who originally settled this NW area of Spain. All Godello from old vines, this cuvee is a palate pleasing white wine deal. Lemon, pear, blossom and flinty scents open the show. On the palate, there is crisp electricity, a medium body, and velvety mouthfeel. Lemon and apple flavors together with the background rocky character captivating and luxuriating on the teeming, persistent follow through.
2023 JL CHAVE
CROZES-HERMITAGE 'SILENE'
[reg. $39.99]
SPECIAL - $26.99 BTL./$323.88 CASE
CROZES-HERMITAGE 'SILENE'
[reg. $39.99]
SPECIAL - $26.99 BTL./$323.88 CASE
A terrific special from Syrah/Hermitage god Jean-Louis Chave who commenced his negociant business in 1995.
Expressive, full of grip and substance, this cool-climate Syrah shows impeccable detail. Graham and cinnamon surround Italian plum and blackberry with an undercurrent of ground pepper and tea smoke arriving. Sultry and energetic with lovely palate presence all carrying to a mineral and licorice driven finish. Enjoy over the next decade with a Sunday roast of beef or lamb, mushroom dishes and more. If you need score reassurance, Wine Spectator scored 93 points.
Expressive, full of grip and substance, this cool-climate Syrah shows impeccable detail. Graham and cinnamon surround Italian plum and blackberry with an undercurrent of ground pepper and tea smoke arriving. Sultry and energetic with lovely palate presence all carrying to a mineral and licorice driven finish. Enjoy over the next decade with a Sunday roast of beef or lamb, mushroom dishes and more. If you need score reassurance, Wine Spectator scored 93 points.
2022 ANDREW WILL 'TWO BLONDES'
CABERNET SAUVIGNON
$37.99 BTL./$455.88 CASE
CABERNET SAUVIGNON
$37.99 BTL./$455.88 CASE
From one of Washington’s genius producers, Andrew Will’s ‘black label’ wines give a superb experience for a fine price versus their minuscule produced, expensive single vineyard blends.
100% Cabernet Sauvignon Two Blondes Vineyard outside of Zillah in the Yakima Valley this forward, lacy-smooth Cab unfolds scrumptious notes of blackberry, cassis, graphite, underlying dusty cocoa and earth just a kiss of smoked nutmeg. Flavorful, driving, very persistent juice that pound for pound, is one of the best Washington Cabernet values. Lingering and sculpted, this is a serious and accessible wine and will develop and become even more impressive over the next decade.
100% Cabernet Sauvignon Two Blondes Vineyard outside of Zillah in the Yakima Valley this forward, lacy-smooth Cab unfolds scrumptious notes of blackberry, cassis, graphite, underlying dusty cocoa and earth just a kiss of smoked nutmeg. Flavorful, driving, very persistent juice that pound for pound, is one of the best Washington Cabernet values. Lingering and sculpted, this is a serious and accessible wine and will develop and become even more impressive over the next decade.
2021 IPPOLITO CIRO ROSSO
'LIBER PATER'
$13.99 BTL./$167.88 CASE
'LIBER PATER'
$13.99 BTL./$167.88 CASE
Virtually only found in Calabria, Gaglioppo is a grape originally of Greek origins and the closest analogy for us is that it may be akin to warm climate Nebbiolo.
Ippolito's Ciro is hearty with roasted red plum, briar, red licorice and seabreeze aromas that follow to luring, dry Italian texture with tangy earth. This red wine pairs very well with spicy food as evidenced by the Calabrian chiles that are omni-present in the area. Try this with a penne arrabbiata or a jalapeno burger.
Ippolito's Ciro is hearty with roasted red plum, briar, red licorice and seabreeze aromas that follow to luring, dry Italian texture with tangy earth. This red wine pairs very well with spicy food as evidenced by the Calabrian chiles that are omni-present in the area. Try this with a penne arrabbiata or a jalapeno burger.
2021 PINSON CHABLIS
'LES CLOS' GRAND CRU
[reg. $129.99]
SPECIAL - $99.99 BTL./$599.94 - 6 PK
'LES CLOS' GRAND CRU
[reg. $129.99]
SPECIAL - $99.99 BTL./$599.94 - 6 PK
One of the oldest and top-echelon Chablis estates, there is never a set recipe chez Pinson, Charlène and her father Laurent Pinson make decisions based on the conditions of the vintage, experience and natural feel.
‘90% was vinified in stainless with 10% in new oak followed by an élevage in 1-year old wood. A deft but not invisible application of wood sets off ripe yet cool aromas of citrus peel, pear and apple compote along with hints of mineral reduction and oyster shell. There is excellent volume and impressive mid-palate density to the larger-scaled flavors that flash focused power on the youthfully austere and superbly long finale that exhibits a touch of wood. This classy effort is very promising and built to reward extended keeping. In a word, outstanding.’ - 95 Points - Burghound
‘90% was vinified in stainless with 10% in new oak followed by an élevage in 1-year old wood. A deft but not invisible application of wood sets off ripe yet cool aromas of citrus peel, pear and apple compote along with hints of mineral reduction and oyster shell. There is excellent volume and impressive mid-palate density to the larger-scaled flavors that flash focused power on the youthfully austere and superbly long finale that exhibits a touch of wood. This classy effort is very promising and built to reward extended keeping. In a word, outstanding.’ - 95 Points - Burghound
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